Galloni Red Label Prosciutto Di Parma, Boneless, Aged 16 months, Approx. 16-18 lb Mixed Vegetables paprika and added to pure
Description
paprika and added to pure olive oil as a dressing for spaghetti or linguine
Motta Panettone Gianduia
Net weight: 25
candied citrus peel 21% (Orange peel
Galloni Red Label Prosciutto Di Parma, Boneless, Aged 16 months, Approx. 16-18 lb Mixed Vegetables paprika and added to pureGalloni Red Label Prosciutto Di Parma, Boneless Trimmed and ready to cut, the pressing of the meat guarantees a uniform and perfect slice. Net Weight: 9. 00 11. 00 kg Boneless Pressed Aged 16 Months Ingredients: pork meat, salt
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