Kankyo Shuzo Premium Hon Mirin, 500ml Christmas Hampers When candied in syrup the

When candied in syrup the bitterness is balanced out and they take on a tender texture

or leave as it is for a snowy finish

The ring has been expertly welded so that the inner surface is smooth and seam-free

fluffy Scotch pancakes or even perfectly round fried eggs

Kankyo Shuzo Premium Hon Mirin, 500ml Christmas Hampers When candied in syrup theMirin (a type of sake) is a key ingredient used in Japanese cooking. Hon mirin means the mirin has been produced in a traditional and natural way. In this variety, the Japanese rice was fermented for 6 months at a low temperature, then mixed with koji, alcohol and shochu. The final flavour balances sweet, roasted, umami notes. Try using in the following ways: Add to steamed pak choi for a subtle umami boost Make a marinade with mirin, ginger and soy