US$ 20.00
Medium to deep crimson with purple hues
One could almost feel that this wine saw some fresh oak
Fresh flavors of Golden Delicious apple and Meyer lemon are intertwined with layers of spice and crystallized ginger
though it’s a more racy iteration of this wine for sure
Babo Chianti 2023 james-halliday Medium to deep crimson withJustin Bubb splits his year between Tasmania (Pooley Wines) and Tuscany, where he makes a delicious collection of wines under the BABO label. There are a couple of firsts here; this is the first Chianti to be bottled under screwcap and it's one of the first to be bottled in a Burgundy bottle as opposed to the traditional 'Claret; shape. For this Italian take on Beaujolais, Justin Bubb has employed whole berry fermentation with 30% carbonic maceration,
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