Bodegas Luis Perez ‘Barajuela’ Raya 2016 vinedos-y-bodega-pardevalles The ageing in oak for
Description
The ageing in oak for 15 months has enhanced the mouth-feel of this wine
An absolute bargain
semi carbonic style
nougat and spice
Bodegas Luis Perez ‘Barajuela’ Raya 2016 vinedos-y-bodega-pardevalles The ageing in oak forOn the nose there are notes of soy and curry mixed with the aroma of ripe nuts. A powerful iodized aroma with subtle maritime and balsamic notes stands out. In the mouth it is where the wine marks the character of the Carrascal estate, of marked breadth, very savory and spicy. With a slight bitterness that makes it very long in the aftertaste.
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