Angus The Bull Cabernet Sauvignon 2016 waitaki particularly tangerine skin
Description
particularly tangerine skin
After filling and sealing
Profond et racé
There is a nice balance to the acidity and minerality that enhances the freshness and elegance of this wine
Angus The Bull Cabernet Sauvignon 2016 waitaki particularly tangerine skinFully ripened with a plush, complete feel. Dense, sweet black cassis, cedar and chocolate notes in perfect harmony. Seasoned gently with a spice pepper finish. A satisfying full bodied Cabernet Sauvignon from Central Victoria made by winemaker Hamish MacGowan. The perfect accompaniment to your next night by the fire.
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