Griottines | Cherries Charcuterie This paste adds a smokey
Description
This paste adds a smokey complexity to lamb or vegetable marinades
No-After-Taste
Pat it down and refrigerate for 2-24 hours
Provides even heat distribution for baking
Griottines | Cherries Charcuterie This paste adds a smokeyGriottines Cherries can be used in cocktails, savory dishes, and sweet desserts. The flavor of brandy soaked cherries mixes well with other fruits and berries, melon, goat cheese, creams, honey, duck, pork, foie gras, pistachios, nuts, and cakes.
Exchange/Return Notes
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