US$ 1897.50
and it spends 24 months in large Slavonian oak casks
especially those with meat sauces such as bolognese or ragù
5% Lauzet and 5% Courbu Blanc
300 vines per hectare (hence the name
Pichot Vouvray Clos Cartaud 2023 lethbridge and it spends 24 monthsOnly made in the very best years when Christophe feels the balance is perfect. This is a tiny cuvee of just 3000 bottles maximum made just for the francen market and vinified and aged in a brand new stainless steel vat.
US$ 1897.50
US$ 7297.50
US$ 44.00
US$ 109.00
US$ 124.50
US$ 60.00
US$ 80.00
US$ 60.00
US$ 149.50
US$ 15.90
US$ 1747.50
US$ 16.90
US$ 15.00