US$ 23.90
retains its edge
Verwendungszweck: Das G-18 ist ideal zum Filetieren von Fisch und Fleisch
Global G-9 Brotmesser 22cm
Purpose: The GS-63 fishbone tweezers are ideal for removing fishbones
Kai Shun Classic DM-0703 Tranchiermesser G-7R retains its edgeModel: DM 0703 Knife Type: Carving knife, V grind Blade Length: 20cm Blade Material: Layered Damascus (33 layers with a cutting core of VG Max), stainless, 61 HRC (+ 1), forged Handle Material: Pakka wood Intended Use: Ideal for cutting and filleting fish and meat.