US$ 16.00
dark plums and vanilla
Masala Chai finds its origins in the Northwestern mountains of India
An efficient DC motor keeps your beans cool
BREWING METHODS
Sumatra Grind:Coarse/French Press dark plums and vanillaTriple picked. Sweet aromas of spicy dried herbs, black currants, cherries and a hint of white pepper. Round, smooth creamy body, with refreshing, sweet acidity. Rich and fruity notes of blackberries, dark plum, vanilla and licorice. Winey with a smokey pepper and chocolate sensation, and a light black pepper finish.
US$ 16.00
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